Who Says You Have to Grill Ribs?
Ingredients
- Serves 2 but can be doubled
- 1 rack of baby back ribs, cut into 3-4 pieces
- 1 C. barbecue sauce
- 1 medium onion, chopped
Directions
Cover and cook in your slow cooker for 7-8 hours or on high for 4-5 hours or until meat is tender
If you have a big Crock Pot or slow cooker you can easily double this.
(recipe from Linda Downing)
